2014-05-22 · [Patisserie Tomoko in Williamsburg, Brooklyn. By Paul Crispin Quitoriano] CD: I'm kicking off the chat with a nod to Christine Muhlke, who first flagged this place.

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Konstgalleri. Azasu. Japansk restaurang. Wowfulls; Taiyaki NYC; Grace Street Cafe; Chinatown Ice Cream Factory; Konditori Tomoko; Spot Dessert Bar; T-Swirl Crêpe; Fay Da Bakery; Bibble and Sip. 26 sep. 2016 — This week on Japan Eats, host Akiko Katayama is joined in the studio by Tomoko Kato, an alum of Bouley and Le Bernardin who is behind the  Patisserie Tomoko erbjuder en mängd unika spinn på traditionella efterrätter. Patisserie Tomoko, 568 Union Avenue, Brooklyn, NY, USA +1 718 388 7121. Williamsburg's Patisserie Tomoko Offers a Lovely Three-Course Dessert Prix Fixe.

Wowfulls; Taiyaki NYC; Grace Street Cafe; Chinatown Ice Cream Factory; Konditori Tomoko; Spot Dessert Bar; T-Swirl Crêpe; Fay Da Bakery; Bibble and Sip.

At Patisserie Tomoko, acclaimed Japanese-American pastry chef Tomoko Kato fuses classic French pastry with exquisite Japanese flavors to create something truly unique. Before opening up in Williamsburg, Brooklyn, in 2013, Tomoko worked at top-rated NYC restaurants, such as Bouley and Le Bernadin, and was the executive chef at Japanese tea house Cha An. At Patisserie Tomoko, acclaimed Japanese-American pastry chef Tomoko Kato fuses classic French pastry with exquisite Japanese flavors to create something truly unique. Before opening up in Williamsburg, Brooklyn, in 2013, Tomoko worked at top-rated NYC restaurants, such as Bouley and Le Bernadin, and was the executive chef at Japanese tea house Cha An. Patisserie Tomoko has a distinct bar-like feel with its U-shaped counter and seats surrounding an open kitchen area.

Patisserie tomoko

MEYER'S BAGERI ☆ BREADS BAKERY ☆ TOP POT DOUGHNUTS. BILLION OYSTER KAJITSU ☆ KARL'S BALLS ☆ PATISSERIE TOMOKO. CHEF NIGO'S  

Friendly warning! We're working hard to be Patisserie Tomoko Instructions Assorted Sweets; Cookie Gift Assortments Looking for a place, we stumbled upon Patisserie Tomoko. It was interesting to find such place there, a bit of the beaten path, serving French and American dessert with a Japanese touch, creation of Chef Tomoko who I admit has an impressive resume, having worked at Le Bernardin, Bouley and The Russian Tea Room. Specialties: Combining French and European style pastries with a touch of Japanese inspired tastes and flavors.

At Patisserie Tomoko, acclaimed Japanese-American pastry chef Tomoko Kato fuses classic French pastry with exquisite Japanese flavors to create something truly unique. Before opening up in Williamsburg, Brooklyn, in 2013, Tomoko worked at top-rated NYC restaurants, such as Bouley and Le Bernadin, and was the executive chef at Japanese tea house Cha An. At Patisserie Tomoko, acclaimed Japanese-American pastry chef Tomoko Kato fuses classic French pastry with exquisite Japanese flavors to create something truly unique. Before opening up in Williamsburg, Brooklyn, in 2013, Tomoko worked at top-rated NYC restaurants, such as Bouley and Le Bernadin, and was the executive chef at Japanese tea house Cha An. Patisserie Tomoko has a distinct bar-like feel with its U-shaped counter and seats surrounding an open kitchen area. It’s the perfect quiet spot for some tea and cake.
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Patisserie tomoko

Delivery & Pickup Options - 328 reviews of Patisserie Tomoko "Her bakery is unassuming through the windows of the large building complex across from Jimmy's Diner, but the interior is welcoming and minimal; it is decorated with wooden benches and a modern counter top. Its main focus is a bar around the pastry chefs, and they display a multitude of different fresh desserts for the day. At Patisserie Tomoko, acclaimed Japanese-American pastry chef Tomoko Kato fuses classic French pastry with exquisite Japanese flavors to create something truly unique.

Patisserie Tomoko has a distinct bar-like feel with its U-shaped counter and seats surrounding an open kitchen area.
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Patisserie Tomoko, Brooklyn, NY. 1,598 likes · 6 talking about this · 1,926 were here. Coming visit our dessert bar and pastry shop in Williamsburg.

Eric Ho March 1, 2015 This is Chef Tomoko 's first sweets shop after leaving Cha An. Patisserie Tomoko 568 Union Ave Brooklyn NY 11211. 332 Reviews (718) 388-7121 Website. Menu & Reservations Make Reservations . Order Online Tickets Patisserie Tomoko, Brooklyn, NY. 1,598 likes · 6 talking about this · 1,926 were here. Coming visit our dessert bar and pastry shop in Williamsburg. Patisserie Tomoko. 73 likes.

Delivery & Pickup Options - 332 reviews of Patisserie Tomoko "Her bakery is unassuming through the windows of the large building complex across from Jimmy's Diner, but the interior is welcoming and minimal; it is decorated with wooden benches and a modern counter top. Its main focus is a bar around the pastry chefs, and they display a multitude of different fresh desserts for the day.

Delivery & Pickup Options - 328 reviews of Patisserie Tomoko "Her bakery is unassuming through the windows of the large building complex across from Jimmy's Diner, but the interior is welcoming and minimal; it is decorated with wooden benches and a modern counter top. Its main focus is a bar around the pastry chefs, and they display a multitude of different fresh desserts for the day. At Patisserie Tomoko, acclaimed Japanese-American pastry chef Tomoko Kato fuses classic French pastry with exquisite Japanese flavors to create something truly unique. Before opening up in Williamsburg, Brooklyn, in 2013, Tomoko worked at top-rated NYC restaurants, such as Bouley and Le Bernadin, and was the executive chef at Japanese tea house Cha An. At Patisserie Tomoko, acclaimed Japanese-American pastry chef Tomoko Kato fuses classic French pastry with exquisite Japanese flavors to create something truly unique.

The menu offerings range from an array of sweets displayed in the counter’s glass casing to two prix fixe dessert choices, the Standard ($12) which comes with two courses and the Premium ($16) with three courses for those At Patisserie Tomoko, acclaimed Japanese-American pastry chef Tomoko Kato fuses classic French pastry with exquisite Japanese flavors to create something truly unique. Before opening up in Williamsburg, Brooklyn, in 2013, Tomoko worked at top-rated NYC restaurants, such as Bouley and Le Bernadin, and was the executive chef at Japanese tea house Cha An. Hi Foodies! This has been long overdue, it is time for another adventure! This time I am bringing a friend to try out some amazing desserts at Patisserie Tom Chosen as one of the best bakeries in New York City, Patisserie Tomoko combines classic French pastry with Japanese flavors to make unique sweet treats. Pastry chef Tomoko Kato features her signature mochi along with macarons, cookies, and crunchy nuggets of sweetness in various packages on Goldbelly. All info on Patisserie Tomoko in New York City - Call to book a table. View the menu, check prices, find on the map, see photos and ratings.